STEW:
2 lbs stew meat
1 T. Sugar
3 T. Minute tapioca
1 1/2 T. Onion salt
3 beef bouillon cubes
3 c. Water
1. Cup celery
5-6 carrots
5-6 potatoes
1 onion
1 can diced tomatoes
Brown stew meat , add rest of ingredients. Cook 5 hrs uncovered in oven at 300 degrees
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